Bibimbap

Description: The beloved Korean rice bowl with seasoned beef, sautéed spinach, and spicy gochujang sauce.

Prep Time: 20 minutes

Cook Time: 25 minutes

Total Time: 45 minutes

Cuisine: korean

Ingredients

• 1 ½ tablespoons
• 10 cups
• 1 pinch
• 1 ½ lbs
• 6 tablespoons
• 3 tablespoons
• 10 cups
• 4 whole
• 3 whole
• 6 whole
• 10 whole
• 3 tablespoons
• ¾ cups

Instructions

1. Heat sesame oil in a large pan over medium heat.
2. Add spinach and saute until wilted. Season with salt.
3. Cook ground beef in a large pan over medium-high heat until cooked through.
4. Stir in chili garlic sauce and soy sauce, cook for 1 more minute, then turn off heat.
5. Add rice to bottom of bowl/container, then layer all of the remaining ingredients on top.

Related Recipes

• Chocolate Chip Cookies
• Coconut Egg Curry
• Vegetable Sweet Corn Soup

Log in to leave a review or comment.