Mediterranean Quinoa Bowl

Name: Mediterranean Quinoa Bowl
Prep time: 45 min
Yield: 10
Cuisine: Unknown
Ingredients: ⅕ cups lemon juice; 1 clove garlic, minced; ¾ cups olive oil; ½ teaspoons sea salt; ½ teaspoons ground black pepper; 3 whole bell peppers; 6 cups garbanzo beans, cooked

Mediterranean Quinoa Bowl by codyalanstubbs

Prep Time: 45 minutes

Yield: 10

Ingredients

⅕ cups lemon juice
1 clove garlic, minced
¾ cups olive oil
½ teaspoons sea salt
½ teaspoons ground black pepper
3 whole bell peppers
6 cups garbanzo beans, cooked

Instructions

Whisk ingredients together until combined.
Preheat oven to 425 degrees Fahrenheit.
Slice bell peppers & toss in olive oil on a baking sheet.
Roast bell peppers for 25-30 mins.
Spread walnuts on a baking sheet & roast in oven for 5-7 mins.
Prepare bowls by adding roasted peppers, walnuts, quinoa, feta, Kalamata olives, cucumbers, and garbanzo beans. Drizzle with lemon dressing.

Related Recipes

Chocolate Chip Cookies
Coconut Egg Curry
Vegetable Sweet Corn Soup